This was a bean day. I bought some beans to prepare a sweet beans paste. It was my first attempt so I decided to use just a little of them for the paste and made backed beans from the rest of them. I also had a boiled egg in my bento as well as some honey and a soy sauce.
The green leafs belong to basil. I grown them in my balcony. I can say it's my favorite herb. I adore the smell of it.
This is the sweet beans paste. You can find recipe here.
And this is simply backed beans, that were fried with cut sausages and a little bit of smoked bacon. I mixed it with honey while eating. I know it sounds strange. But it tasted really good. Salty and sweet can go a long very well ;)