I used a simple box this time, because I wanted to have that aesthetic look, that simple bentos have.
I just had to add usagi sauce bottle :D
Onigiri, boiled egg, fried meat and carrots sticks that I rolled in olive oil mixed with wasabi. I am a wasabiholic :) I love that stuff. I even eat it alone. Of course my eyes and mouth burns but I love the taste :)
Just rinse carrots with it. Add as much wasabi as you can handle. It's a strong thing. You can use any oil you want I guess :P
I made "grass" from nori. I just use scissors to cut it. It's a nice eatable divider :)
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